Nature Trips To
Martvili
HIGHLIGHT
Step into the enchanting world of Martvili Canyon, where emerald-green waters carve through ancient limestone cliffs, creating a landscape of natural wonder and serene beauty.
Switzerland
Canyon Adventures: Thrills, Scenery, and Delights
Must-Try Dishes in Martvili
🧀 Gebzhalia – A creamy appetizer made of fresh Nadughi (cottage cheese) wrapped in thin layers of sulguni cheese, topped with a light mint-infused yogurt sauce. A refreshing yet rich dish that showcases Megrelian cheese-making traditions.
🍛 Elarji – A thick and stretchy cornmeal dish, infused with melted sulguni cheese, creating a texture similar to fondue. It’s best enjoyed hot, often served with a side of spicy Megrelian adjika.
🔥 Kharcho – A rich beef stew cooked with walnuts, garlic, coriander, and Megrelian spices, delivering a deep, hearty flavor. Unlike other Georgian kharcho variations, the Megrelian version is spicier and more aromatic.
🍗 Ojakhuri – A rustic dish of fried pork or chicken served with crispy potatoes, onions, and a blend of traditional Megrelian spices.
🌶️ Adjika – A signature Megrelian spicy paste made from red peppers, garlic, and local herbs, used as a dip, marinade, or seasoning for meats and bread.
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When to visit
Martvili
Samegrelo is one of Georgia’s most culinary distinct regions, known for its spice-forward dishes, high-quality cheese, and hearty meals. If you visit Martvili, don’t miss the chance to experience these bold flavors—whether in a family-run restaurant, a cozy guesthouse, or a traditional Supra (feast).
Example Trips
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